Bangkok Food Guide

Lon Lon Local Diner

150 Silom Soi 3 Khwaeng Silom, Khet Bang Rak, Bangkok 10500 Thailand

This hidden gem in Bangkok offers modern Thai cuisine with a unique twist, delivering exceptional flavors and generous portion sizes that make it hard to resist over-ordering. With an extensive and thoughtfully designed menu, a relaxed ambiance, and friendly staff, it’s a spot you’ll want to frequent often. The restaurant boasts a fantastic 2-for-1 happy hour from 5:30 to 7 pm and maintains reasonable prices, with a bill of around 1400 baht (39 USD) for a family of three, including drinks. The food, drinks, and service are superb, with standout dishes and drinks like the passion martinis that are simply unforgettable. Located just off Silom Road, this smart and popular venue is a must-visit for both locals and visitors alike.

Phed Mark

928 Sukhumvit Rd, Khwaeng Phra Khanong, Khet Khlong Toei, Bangkok 10110 Thailand

Phed Mark is a standout restaurant in Bangkok, renowned for its exceptional Pad Kaprao (āļœāļąāļ”āļāļ°āđ€āļžāļĢāļē), a beloved Thai dish featuring stir-fried chilies, garlic, and holy basil. Despite arriving on a Sunday afternoon and facing a 25-minute wait, diners find the experience well worth it. The classic pork Pad Kaprao, prepared with a perfect four-chile pepper heat, combines deliciously with egg, rice, and minced meat to create a flavorful and satisfying meal. Phed Mark’s commitment to high-quality Thai food is evident, and it’s clear why it has become a favorite spot. Anyone visiting Bangkok should definitely make time to experience this remarkable restaurant.

Pad Kaprao price 105 – 155 Baht ( 2.90 – 4.30 USD)



Oranuch Bangkok

36/1 Soi Sukhumvit 23, Bangkok 10110 Thailand


Oranuch stands out in Bangkok with its exceptional blend of authentic Thai cuisine and a charming conservatory-like atmosphere. The restaurant’s standout dishes include the Penang curry, stir-fried pork with okra, and a delectable crab omelette filled with high-quality crab. The ambiance is enhanced by soft bossa nova music and stylish decor, creating a memorable dining experience. With a meal for three averaging around 2,600 baht, the attentive service, including personal touches from the owner, makes every visit special. Reservations are recommended, especially on weekends, to fully enjoy the fantastic food and vibrant atmosphere.

Jay Fai

327 Maha Chai Road, Samran Rat, Phra Nakhon, Bangkok, 10200, Thailand

Jay Fai is a Bangkok street food legend, celebrated for her extraordinary crab omelettes, which are a crispy, golden-brown delight costing 1,200 baht ($33). Her exceptional culinary skills extend beyond this signature dish to include her stir-fried noodles with seafood and gravy, making the stall a must-visit. Despite gaining international fame as Bangkok’s first street food stall to earn a Michelin star in 2018, Jay Fai, now 75, continues to work daily, her distinctive ski goggles protecting her eyes from the intense heat of her charcoal stoves. Her daughter, Yuwadee, plays a crucial role in managing the crowds and perfecting dishes, ensuring the quality remains impeccable. For a truly memorable experience, try the crab omelette, drunken noodle, tom yum soup, and crab yellow curry, all of which reflect Jay Fai’s dedication to delivering top-tier Thai street food.